The Thai-Norwegian Chamber of Commerce will host an exclusive dinner – limited to 12 seats – called From Fjords to Table: An Exclusive Seafood from Norway Experience, on Thursday 4 September 2025 at EmSphere in Bangkok.
The event is part of the Seafood from Norway Festival and will highlight Norway’s focus on freshness, traceability and sustainable aquaculture. Guests will enjoy premium Norwegian seafood prepared by Chef Chapornpat Dapachutisan, Executive Chef and former contestant on Hell’s Kitchen.
The dinner will take place from 18.30 to 21.00 and as seats are limited, tickets are priced at Baht 6,000 plus VAT for members and Baht 6,800 plus VAT for non-members.
For more details, including the menu and registration information, visit this link or contact the chamber at [email protected].
